Antonino’s Ristorante is owned by Antonino (Tony) and his wife Kathy Genna. Tony was born in Sicily and came to America as a child and grew up on Taylor Street in Chicago.
The restaurant is authentic Italian cuisine, popular with residents in the surrounding communities since 1988. Many of the recipes where handed down from Tony's mother, Annette, and mother-in-law, Roma. We proudly offer a variety of Italian dishes such as: veal, chicken, egg plant, seafood, 5 different pasta sauces, raviolis, lasagna, and delicious pizza. We also offer hot paisano table bread with olive oil, crisp salads, and soups. Antonino’s also offers a complete wine and beer menu.
During the summer months, enjoy our outdoor dining area. Our friendly staff and cozy atmosphere will make you feel right at home while listening to Frank Sinatra, Dean Martin, Andrea Bocelli, and other great singers. Our convenient location is right next to other business and across from the historical Stone Avenue train station which makes Antonino’s a convenient spot for commuters.
We offer take out as well, so you can enjoy our delicious Italian family recipes at home or on the go. We accept reservations for five people or more, perfect for the family or friend outing, so don’t forget to stop by. Visit us on Antonino’s Facebook , Planit Life, page and drop us a line about your experience. Discover unique recipes, tasty wine, and a fun atmosphere. We can't wait for you to join us for dinner.